VISIT
4 The Polygon, Clapham
London SW4 0JG
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CONTACT
Upstairs 020 7622 1199
upstairs@trinityrestaurant.co.
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Over seven years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form.
A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.
As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches and celebrated guest chef dinners.
OUR FOOD
Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.
November
TRINITY GARDEN GIN ‘AUTUMN’ G&T 13 (38 bottle)
Fig Leaf, Rosehip, Bramble and Crab Apple
Upstairs Negroni 14
Trinity Pilsner 6
Gordal olives 4
Upstairs focaccia 4
Pig head fritters (2) 5
Comte croquettes (2) 5
Wild mushroom arancini (2) 5
Tuna tartare, winter radish, clementine ponzu 14
Delica pumpkin soup, walnut and crème fraîche 12
Burrata La Latteria, quince and raddichio 14
Terrine of confit mallard, linzer potato, prune, pistachio and duck liver 14
Quail kiev, wild mushroom Bolognese 14
Tempura turbot, sole and chanterelle, dulse tartare sauce 20
BBQ purple sprouting broccoli, bagna cauda and hazelnuts 16
Squid braised with smoked sausage and fennel, parmesan and croutons 18
Fish of the day, chard, crab bisque
Cumbrian bavette steak, peppercorn sauce, hasslebacks 40
Roast lamb rump, crushed roots, smoked bacon 38
Koffman fries 5
Cavolo nero, chilli & garlic 5
Celeriac and parmesan gratin 6
Saverio’s tiramisu 6 (with Vin Santo 14)
Salted caramel custard tart 6
Clementine leaf posset, shortbread 6
Sinodun hill, tea poached prunes 7
SUNDAY LUNCH CLUB
Sunday’s are the perfect day to relax and celebrate life, and how better than to share a meal with your closest friends and family. We publish the menu on a Tuesday for the coming Sunday. 3 courses for £40.
Arrival from 1pm
Lunch is served at 1.30pm
WELCOME TO UPSTAIRS
PRIVATE EVENTS & GROUP DINING
Upstairs at Trinity is a self-contained restaurant that can be hired privately for groups of up to 32 people for a sit down meal and up to 50 people standing. Available for lunch and dinner, our modern urban dining room has its own dedicated staff, fully stocked bar, music facilities and beverage packages. For exclusive hire of Upstairs, we will build a bespoke package to suit your requirements in terms of food and beverage and to fit within your price point.
JOIN OUR TEAM
ADAM BYATT
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