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UPSTAIRS AT TRINITY

Casual dining in its finest form

BOOK A TABLE

OPEN

Lunch – Friday – Saturday 12.15-2pm
Dinner – Tuesday – Saturday 6-8.45pm
Sunday Lunch Club – 1pm

VISIT

4 The Polygon, Clapham
London SW4 0JG
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GROUP DINING AND EVENTS

Over seven years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form.

A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.

As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches and celebrated guest chef dinners.

OUR MENUS
WINE LIST

OUR FOOD

Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.

January

Trinity Winter Gin G&T 12

Upstairs Negroni 6

Trinity Pilsner 6

 

Gordal olives 4

Upstairs focaccia 4

Wild mushroom arancini (2) 5

Comte croquettes (2) 5

 

 

Trinity gin cured salmon, pickles and creme fraiche 12

Burrata La Latteria, Jerusalem artichoke and winter truffle 12

Vol au vent of roast delica squash, Roquefort and walnut 11

 

BBQ king prawns, lime, and kombu butter 16

Sauté of chicken livers on toast with Madeira & bitter leaves 12

BBQ purple sprouting broccoli, bagna cauda and hazelnuts 14

Braised Cornish squid, morteau sausage and chickpeas 22

 

 

Sea bream cooked over coals, citrus butter and rainbow chard 40

Roast Highland venison, braised kalettes, berry vinaigrette 28

500g Sirloin on the bone, braised calcot onions, sauce bearnaise 50

 

Koffman’s fries 5

Cornish new potatoes, lovage and chilli butter 5

Green beans with almonds 4

 

Saverio’s tiramisu 7

Islands chocolate cremosa, salted caramel ice cream 7

Frangipan and Raisin, vanilla crème anglaise 7

Cropwell bishop stilton with Armagnac-soaked prunes 8

SUNDAY LUNCH CLUB

Sunday’s are the perfect day to relax and celebrate life, and how better than to share a meal with your closest friends and family. We publish the menu on a Tuesday for the coming Sunday. 3 courses for £40.

Arrival from 1pm
Lunch is served at 1.30pm

WELCOME TO UPSTAIRS

GROUP DINING & EVENTS

PRIVATE EVENTS & GROUP DINING

Upstairs at Trinity is a self-contained restaurant that can be hired privately for groups of up to 32 people for a sit down meal and up to 50 people standing. Available for lunch and dinner, our modern urban dining room has its own dedicated staff, fully stocked bar, music facilities and beverage packages. For exclusive hire of Upstairs, we will build a bespoke package to suit your requirements in terms of food and beverage and to fit within your price point.

FINER DETAILS
GROUP DINING MENU

JOIN OUR TEAM

ADAM BYATT

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